ppca. Bar Stools. October 19th , 2017.
A restaurant owner avoids crowding their dinning room, the same logic holds true for the bar area. Too much furniture crowded together can cause an uncomfortable experience for the customer. The industry standard for seating placement is 26 to 30 inches distance as measured from the center of each stool. This provides enough room for dinners to eat and socialize without feeling crowded. Using this method, a business owner can measure their allotted bar space and then determine how many bar stools they will need.
The Metal Bar Stools. Metal bar stools are often attributed to a sexier look. You can be more creative and more modern with them. Although wood might seem practical and the normal option, you can and should think out of the box now that you have a new look to go after. In addition, as a divorced woman, you have no limits on what you select.
Wood Stools. If you choose wood stools, look for cedar, teak, or pressure-treated pine. All three offer long-term durability and are often waterproof. They`re also quite attractive. If you have Adirondack patio chairs or other wooden patio chairs, then wooden stools would complement the total look of your yard. In most climates, wood bar stools can be left outside during the summer and part of the fall. You may want to bring them in for very heavy summer storms. You should store them somewhere dry during the wet, cold months to prevent splintering and excess wear.
Reasons Why Metal Bar Stools are Better For Your Outdoor Spaces. Most people think that stools are only made from wood. However, what they do not know is that iron bar chairs are becoming increasingly more popular these days due to the fact that they are great items to add to outdoor spaces such as the patio and deck. Moreover, there are a lot of reasons why people need to get metal bar stools instead of wooden bar stools for their kitchen. Here are the exact reasons on why you need them.
Cleaning. In most cases, cleaning your metal bar stools with simple soap and warm water will be more than enough, but it is important that you dry off the metal surfaces so that no rusting occurs. You also want to wash them as soon as you can since older dirt, food and dust will be more difficult to clean. If you are stymied with a spot that really doesn`t want to come out, go ahead and use some mild dish washing detergent, but make sure that you don`t leave any residue on the metal once you are done. Clean and dry the surface when you are finished and if you want to go the extra mile, use filtered water to even out the pH level.
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